
Why You Should Eat Chestnuts
- low in calories and contain less fat than other nuts
- rich in minerals, vitamins and phyto-nutrients
- Chestnuts are chiefly made of starch so they are considered a healthy starchy carb rather than a nut
- High in dietary fiber which helps nutrient absorption and cleansing
- Chestnuts are rich in Vitamin C
- Chestnuts are high in Folate, oleic acid and palmitoleic acids
- Chestnuts lower bad cholesterol
- High in iron, calcium, magnesium, manganese, phosphorus and zinc and are high in potassium
- Rich in B-Complex vitamins
- Great Alternative for Gluten-Free Diets
For Zain’s Roasted Chestnut Butter recipe, click here!
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